Sunrice Australian Medium Grain Calrose Rice 5kg
Description
Soft, tender and absorbent grains, perfect for a wide variety of cuisines. Medium Grain Rice is a round, succulent gluten free grain, allowing it to lock in moisture when cooked.Ingredients
Medium Grain White Rice.
Usage Instructions
Cooking Method Absorption: 1. Place 1 cup of rice in a saucepan. 2. Add 1 1/2 cups of cold water and bring to the boil, stir gently. 3. Reduce heat and simmer covered for 15 minutes or until moisture is absorbed. 4. Remove from heat and let stand covered for 5 minutes. 5. Fluff with a fork and serve. Gentle Boil 1. Place 1 cup of rice in a saucepan. 2. Add 8 cups of cold water and bring to the boil, stirring occasionally. 3. Reduce heat and boil gently uncovered for 15 minutes. 4. Remove from heat, drain well and serve. 1 cup of uncooked rice = approximately 3 cups of cooked rice. For softer texture add 1 3/4 cups of water to 1 cup of rice for absorption and rice cooker methods.
Storage Instructions
Store in a cool dry place out of sunlight.
Nutrition Information
Servings Per Packet
~71
Serving Size
70g (Approximately 1/3 metric cup uncooked rice)
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 1040kJ | 1490kJ |
| Protein | 4.8g | 6.8g |
| Fat, Total | <1g | <1g |
| - Saturated | <1g | <1g |
| - Trans | 0g | 0g |
| - Polyunsaturated | <1g | <1g |
| - Monounsaturated | <1g | <1g |
| Carbohydrate | 55.4g | 79.1g |
| - Sugars | <1g | <1g |
| Dietary Fibre | <1g | <1g |
| Sodium | <5mg | <5mg |
| Gluten | 0mg | 0mg |
*All values are considered to be average